News: Institut Kirchhoff Berlin

PACKAGING

Pre-Launch Announcement: Our new website is coming soon!

Last 5th May 2023, the Commission Regulation (EU) 2023/915 of 25 April 2023 on maximum levels for certain contaminants in food and repealing…

The Ordinance on Foodstuffs for Specific Consumer Groups - LMBV for short - was published in the Federal Law Gazette on April 28. The previously valid…

Last 26th April 2023, The European Food Safety Authority (EFSA) published the EU 2021 report on pesticide residues in food.

The European Food Safety Authority (EFSA) published the re-evaluation on the safety of bisphenol A (BPA) on April 19, 2023.

Chicago, IL, April 4th, 2023 – Mérieux NutriSciences, a world leader in food safety, quality and sustainability, announces the acquisition of Blonk, a…

Linear and branched perfluorocarboxylic acids containing 9 to 14 carbon atoms in the chain (‘C9-C14 PFCAs’), their salts and C9-C14 PFCA- related…

Arsen kommt in der Umwelt natürlich vor, aber industrielle Emissionen und seine Verwendung in Düngemitteln und Pestiziden haben zu einem Anstieg der…

Together with Mérieux Peru & Bolivia, we, Institut Kirchhoff Berlin, were able to hold an event this year with important South American exporters of…

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The proposed regulation on packaging and packaging waste

Our website is moving, be excited!

New EU contaminants Commision Regulation (EU) 2023/915

LMBVV - a legal term that should be remembered from now on.

The 2021 European Union report on pesticide residues in food

Bisphenol A - Analytical challenges of EFSA's re-evaluation.

Mérieux NutriSciences acquires Blonk and strengthens its commitment to contribute to making food systems more sustainable

Perfluorocarboxylic acids (C9-C14 PFCAs) and their salts banned in the EU as 25th February 2023

Maximum levels of Arsenic and Inorganic Arsenic in food in EU

Successful training and customer event of Mérieux Peru & Bolivia and Institut Kirchhoff Berlin