Institut Kirchhoff Berlin GmbH

News list


European food safety trends, key issues and perspectives

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Hygienecheck in Hotels, Restaurants und anderen öffentlichen Einrichtungen

Wir überprüfen, ob Ihre Hygienemaßnahmen den aktuellen Anforderungen entsprechen.

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FREE WEBINAR for Blue Paper

By Mérieux NutriSciences France

Date: Tuesday, 28 April at 11:00 am (CET), 60 minutes

language: English, with GoToWebinar

Blue Paper 2020: the reference book on Food Safety

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FREE WEBINAR on topic Microplastics pollution

by Mérieux NutriSciences Italy (Resana)

Date: Thursday, 16 April at 11:00 am (CET), 45 minutes, language: English

Microplastics pollution: our validated methods for its detection and identification ...

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System relevance confirmed by laboratories according to BMEL

BMEL publishes guideline KRITIS Ernährung - Laboratories are systemically relevant.

We are still available for you without restrictions!

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Preventive measures COVID-19

We are still fully operational!

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FREE WEBINAR on mineral oil

Date: March 12, 2020 from 11:00 AM to 12:00 PM (CET)

Mineral Oil Hydrocarbons (MOH): Which food is at risk and how to detect them?


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Chlorinated paraffins in food

Institut Kirchhoff Berlin offers the analysis of chlorinated paraffins in food.

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Nitrosamines in food and drug products

Mérieux NutriSciences offers the analysis of nitrosamines.

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mineral oil in infant formula – reaction of EFSA

EFSA publishes opinion on risk assessment of mineral oil in infant formula

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Institut Kirchhoff Berlin GmbH
Oudenarder Straße 16 / Carrée Seestraße
13347 Berlin-Mitte

You reach us via

Telephone: +49 (0) 30 457 98 93-0
Fax: +49 (0) 30 457 98 93-555
E-mail: ed.ffohhcrik-tutitsni@BKI

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Saturday 8:00 - 14:00 Uhr